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  • Training & Certification
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  • Destination Development
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    • All Events
    • World Food Travel Day | April 18
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    • FoodTreX Research Summit >> October 13-14, 2022
    • FoodTreX North America Summit | November 13-16, 2022
    • FoodTreX Innovation Summit >> 2022 date TBD
  • Awards
    • FoodTrekking Awards
    • Annual Lifetime Achievement
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  • Practice Areas
    • Agriculture & Rural Practice Area
    • Culinary Culture Practice Area
    • Sustainability Practice Area
    • Technology Practice Area
    • Wellness & Health Practice Area
    • Wine & Beverages Practice Area
  • Resources
    • What is Food Tourism?
    • Food Travel Market Research
    • Annual Industry Report
    • Taste of Place Reports
Read more about the article Chile Program Helps Protect Indigenous Food Cultures

Chile Program Helps Protect Indigenous Food Cultures

  • Post author:Erik Wolf
  • Post published:20 April 2018
  • Post category:Association News

This just in from our Ambassador-in-Training in Chile, Dalma Díaz Pinto: in March 2017, Dalma asked for the World Food Travel Association's support for a project called "Ambassadors of the…

Continue ReadingChile Program Helps Protect Indigenous Food Cultures
Read more about the article Oscar Farinetti – Honoring Our Food Cultures

Oscar Farinetti – Honoring Our Food Cultures

  • Post author:Erik Wolf
  • Post published:15 April 2018
  • Post category:Podcast

Oscar Farinetti is the man behind the world-renowned Eataly concept. The New York Times describes Eataly as a "megastore" that "combines elements of a bustling European open market, a Whole-Foods-style supermarket,…

Continue ReadingOscar Farinetti – Honoring Our Food Cultures
Read more about the article Exploring the Land of Spices, Discovering the Taste of Gorontalo

Exploring the Land of Spices, Discovering the Taste of Gorontalo

  • Post author:Erik Wolf
  • Post published:10 April 2018
  • Post category:Thought Leadership

This just in from Amanda Niode, our Ambassador in Indonesia: The Omar Niode Foundation, chaired by Amanda Niode, Ambassador in Indonesia to the World Food Travel Association, collaborated with Negeri Rempah…

Continue ReadingExploring the Land of Spices, Discovering the Taste of Gorontalo

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Preserving and promoting culinary cultures through hospitality and tourism.

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