Lauren Aloise
Lauren Aloise – We’re the Sum of Our Parts
In this episode #27, we speak with Lauren Aloise, co-founder of Devour Tours. Devour Tours is an award-winning food tour company that began in Spain. With a background in hospitality…
2019 FoodTreX London Food Travel Summit Recap
Last week, the World Food Travel Association hosted the second annual FoodTreX London | Food Travel Innovation Summit and the first annual FoodTreX London| Food Travel Research Summit. Nearly 100…
Maria Athanasopoulou Appointed New Board Chairperson
As of November 1, Maria Athanasopoulou was appointed as the World Food Travel Association's new board chairperson. Maria's ruthless dedication to supporting the Association's mission and her active engagement in the…
Fifth Annual Foodtrekking Awards Announces Winners For Excellence & Innovation In Culinary Travel
Last week, the World Food Travel Association announced the winners of its 2019 FoodTrekking Awards for Excellence and Innovation in culinary travel. This year’s winners are: Best Culinary Destination…
Working with Government Offices to Develop Food Tourism
Coming December 9: Working with Government Offices to Develop Food Tourism Join us on Tuesday, December 9 as we talk with John Mulcahy, a Food Tourism Industry Expert, and the…
Food & Drink in Packaged Travel
This month subject: Food & Drink in Packaged Travel Join us on Tuesday, November 19 as we talk with Catherine Prather, President-Elect of NTA, based in the USA. NTA is one of…
