Gastrodiplomacy in Iran

We are pleased to introduce Mohammad Shirkavand, our Association's first certified ambassador in Iran. We asked Mohammad to share his thoughts about this important role, which uses the country's culinary…

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¿Qué es el Gusto?

Sabemos por las investigaciones realizadas por la World Food Travel Association que los turistas gastronómicos son aventureros y curiosos. Ellos buscan activamente nuevas formas de deleitarse con cocina genuina y…

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What is Taste?

We know from research conducted by the World Food Travel Association that food-loving travelers are adventurous and curious. They actively seek out new ways to indulge in genuine cuisine and…

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