Alishia Maitsaa

Alishia is currently studying a Master of Gastronomy focusing on world food cultures and mobility in Italy. With previous studies in food technology, food has always been a huge interest for her. Travel…

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Gabriel Laeis

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Gabriel C. M. Laeis is a professor of Hospitality Management at IUBH International University, Germany, where he enjoys lecturing on topics of hospitality, gastronomy, sustainability and business strategy. Previously, he…

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