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  • Training & Certification
    • Culinary Capitals Certification
    • Professional Certifications
    • Masterclasses
    • Seminars
    • Speaking
  • Destination Development
    • Culinary Placemaking
  • Events
    • All Events
    • World Food Travel Day | April 18
    • FoodTreX Global Summit | April 28-29, 2022
    • FoodTreX Research Summit >> October 13-14, 2022
    • FoodTreX North America Summit | November 13-16, 2022
    • FoodTreX Innovation Summit >> 2022 date TBD
  • Awards
    • FoodTrekking Awards
    • Lifetime Achievement
  • Podcast
    • Podcast
  • Resources
    • What is Food Tourism?
    • Food Travel Market Research
    • Annual Industry Report
    • Taste of Place Reports

food tourism News

Choose from our food tourism news, thought leadership & podcasts to stay informed and grow professionally in the food tourism industry.

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  • Podcast
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  • Thought Leadership

Association Welcomes New Ambassador for Ecuador

Gastrodiplomacy

New International Youth Gastrodiplomacy Project

Udi Goldschmidt

Meet Udi Goldschmidt

A Quick Recap of World Food Travel Day 2022

Interview with Maureen Littlejohn

FoodTreX Global

Announcing FoodTreX Global Speakers – Day 2

FoodTreX Global

Announcing FoodTreX Global Speakers – Day 1

World Food Travel Day 2022

Interview with Brenda Anderson

Soumaya Hamdi

Soumaya Hamdi – Building Bridges with Food

David Mora

David Mora – Memento Mori

FoodTreX Global Summit

FoodTreX Global Early Bird Pricing Ending Soon

Preserving and promoting culinary cultures through hospitality and tourism.

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