6th Annual Online Food Travel Summit

The World's Only Online Food Tourism Trade Summit

The summit took place April 22 & 23, 2020, if you missed the live broadcast we have made available for purchase the all webinar recordings.

The Business of Food Travel

FoodTreX Online brings you cutting edge information, tools, and solutions from the culinary travel industry's leading experts.
Purchase Webinar Recordings

April 22 & 23, 2020 | 100% Online

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Why Attend FoodTreX Online?

Learn from those who are paving their own path in the Culinary Tourism industry.

EXPERT SPEAKERS

Hear expert advice from some of our industry’s most influential leaders

LIVE Q & A

Ask our experts your burning questions with live Q & A

GET INSPIRED

Our experts will get you motivated and inspired for the rest of the year

FREE WEBINAR SESSION

Hear about the latest food travel trends directly from the founder of the culinary tourism industry.

MEET OUR OTHER SPEAKERS

Anna Blaua

Anna Blaua

Riga Tourism Development Bureau (LIVE Riga)

janice ruddock

Janice Ruddock

Former Executive Director
Taste of Nova Scotia (Canada)

Sarah Hach

Sarah Hach

Co-Founder
Maine Food for Thought Tours (USA)

Sheree Mitchell

Sheree Mitchell

President & Founder
Immersa Global (Portugal)

mariah gladstone

Mariah Gladstone

Founder/Owner
Indigikitchen (USA)

Samantha Hardcastle

Samantha Hardcastle

Owner
Amore Social (USA)

Karolina FoodTreX Online

Karolina Buczkowska-Gołąbek

President
Poland Culinary Tourism Association

Richard Bagnold

Richard Bagnold

Journalist & Tourist Guide
Major Foodie Dining Reviews (UK)

FREE WEBINAR SESSION

When Crisis Strikes: How to Manage a Meltdown with James Blick

Scroll Through This Year's Webinar Topics

Don't Just Take Our Word For It!

"I’m so inspired today-connecting with international food tourism professionals from all around the world from the comfort of #SeekHQ during the FoodtreX Online Food Travel Summit - thank you @worldfoodtravelassn for hosting, and @discoversansebastian for your inspiring heart and passion you give to all you do + experiences you create; @passionfortheplanet for your drive for social and environmental justice; @ollerdelmas for sharing stories + ideas for authenticity in the face of globalization (especially in wine tourism + experiences); and @unconventionalbreakfast for raising awareness to provide experiences for ‘unconventional travellers + foodies."

GET ACCESS TO ALL OF THE INFORMATION YOU MISSED OUT ON!

  • Webinar Recording Access

    One year access to video recordings of all 10 webinar sessions. Replay, pause, take notes - whatever you want, whenever you want.

  • Key Takeaways Summary

    Short on time? We'll summarize the key points made by all 10 speakers into a handy summary PDF document.

ORDER YOUR SUMMIT RECORDINGS

Summit FAQ

Every year we get attendees who work as tour operators, travel agents, tourist guides, cooking class hosts, wineries & breweries, restaurants, food factories, food/drink exporters, etc. We also welcome quite a few destination developers & planners, which includes tourist boards, governments, chambers of commerce and real estate developers. And naturally, a large number of media (journalists, bloggers, & influencers) also attend. Everyone is welcome to attend - there are no restrictions.

Registration is a flat €79. Because of the current situation, we are extending early bird pricing through the start of the Summit (i.e., there is no early bird expiration date). Prices are also 12% lower than last year. Also, no VAT is payable because we produce and host the Summit from our offices in the USA. There are no hidden coupon codes or secret discounts. It's the same low price for everyone!

Not at all. All paid registrations include links to video recordings for all sessions, as well as a PDF summary of the main points made by each speaker. So if the Summit takes place during the night where you are, or if you simply have something else going on that day, you can still get all the great content - on your own time. The only thing you miss by not attending live is the opportunity to ask questions and answers from our speakers.