Philip Ruskin – It’s My Pleasure

In this episode #33, we speak with Philip Ruskin. Philip has worn many hats in his 30-year career in communications, namely as a syndicated television producer, entertainment marketing executive, event…

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Our Favorite Podcast Episodes for Marketing

https://worldfoodtravel.org/episode-20-wojtek-osinski-theres-no-hiding-behind-the-internet/ https://worldfoodtravel.org/episode-18-michele-morris-make-lemonade-when-life-gives-you-lemons/ https://worldfoodtravel.org/episode-10-jenn-david-power-design/ https://worldfoodtravel.org/episode-7-bill-baker-relevance-strategy-humantouch/ https://worldfoodtravel.org/episode-13-amber-eric-hoffman-instagram-not-panacea/ https://worldfoodtravel.org/episode-24-rob-holmes-power-of-story/ https://worldfoodtravel.org/episode-23-raj-gyawali-living-on-the-edge/

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Who Are Food Travelers?

Research from our 2016 Food Travel Monitor proves that 93% of travelers can now be considered food travelers. By "food travelers", we mean travelers who had participated in a food…

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E-Book for Foodservice Professionals in Poland

English language translation follows below. E-BOOK JAK ZAPEŁNIĆ PUSTE STOLIKI TWOJEJ RESTAURACJI HOTELOWYMI GOŚCMI // HOW TO FILL EMPTY TABLES IN YOUR RESTAURANT Czy marketing to tylko reklama? Absolutnie nie! Podstawą marketingu jest…

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