Genesis of Black Sea Cuisine
The Black Sea has been the cradle of many civilizations, a historic melting pot of cultures, tribes, religions and ethnicities. On its beautiful shores, people of different races and creeds…
Taste Builds Communities
The Power of Taste, e.g. of food and drink, has been the subject of rigorous study. It has been scientifically proven that taste has power, namely because it affects one…
Sustainable Tourism Redevelopment Starts with Local Food & Drink
Businesses, destinations and organizations around the world are trying to figure out their next step to bring back business and get people spending again. And in fact, we are coaching…
Don’t Forget the Taste of Life!
By Maria Athanasopoulou For about a month now, like most of you, I've been living at home due to the global crisis of Covid 19. My daily routine has changed…
Leveraging the Power of Food Tourism: Food is the Glue
by Erik Wolf In the nearly 20 years of championing the food tourism (a.k.a. culinary tourism or gastronomy tourism) industry, you can imagine that we have noticed many things. One…
Leveraging the Power of Food Tourism: The USP
by Erik Wolf How can food tourism (culinary tourism, gastronomy tourism, wine tourism, beer tourism, et al, ad infinitum) actually help destination marketers and small business owners? The answer can…
