Nicolas Perez

Experienced Leader with a demonstrated history of working in the publishing industry.  Active participant in the development of Ecuador’s culinary culture through the stewardship of food journalism in El Universo, the country’s largest newspaper.  Involved in local gastronomy for more than a decade since being an initial member of the Chaîne des Rôtisseurs local chapter.  Founder of Ecuador FoodTrip, Ecuador’s first food travel guide.