Sarah Meikle

Sarah Meikle

Sarah is Chief Executive of the Wellington Culinary Events Trust (WCET). The WCET owns and delivers some of New Zealand’s largest food and beverage events including Visa Wellington On a Plate, Beervana, the Road to Beervana and Highball. These events and festivals were all created with the principal objective of “promoting Wellington city and region as the premium New Zealand food and beverage destination” focused on attracting out-of-town visitors and developing further opportunities to support culinary activities 365 days per year. Helping “tell New Zealand’s food story” is hugely important to Sarah and she has been fortunate enough to have been invited to speak to a number of symposiums around the world on this topic.