We preserve & promote culinary cultures through hospitality & tourism.
“The act of traveling for a taste of place in order to get a sense of place."
Erik Wolf, Executive Director, World Food Travel Association
We can help you devise a solid plan of action to develop a sustainable culinary brand for your area.
Need help to justify food tourism to your leaders or stakeholders? We can help.
Just released 2020 Food Travel Monitor
The business of food travel and networking.
Gain visibility and recognition by becoming certified in the Culinary Travel Sector.
We're building the world's largest and most diverse community of professionals who are passionate about food and beverage tourism. Join GastroTerra and connect with vibrant professionals like you, all around the world. Members discuss current trends and topics and also exchange ideas and thought leadership, all focused entirely around food travel.