In this episode, we speak with Ana Roš. A self-taught cook, Ana is a chef who expresses the seasons, her region, her character and her femininity through her cooking. She’s the chef and owner of Hiša Franko, a 2 Michelin star restaurant located in Slovenia, and one of the leading restaurants in the world. In 2017, she was awarded the world’s best female chef by Restaurant magazine. And in 2021, her restaurant was awarded the 21st best in the world by the 50 best restaurants list. In the same year, Ana ranked seventh in the Best Chef Awards list as the only woman in the top 10. Because of her work, chef Ana Roš was named the ambassador of gastronomic tourism at the United Nations World Tourism Organization (UNWTO).

Ana is not on LinkedIn, but you can find her on her website  here.