This year, 2020, will bring changes to our food tourism industry. Drawn partly from our latest market research report the 2020 Food Travel Monitor , and observing the changes on our industry brought on by COVID, we formulated a list of of ten predictions that you can expect to see in the culinary tourism industry. And good news – the majority of our predictions are quite positive!
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An innovative destination certification and development program for underrated and lesser-known culinary destinations.
Epxlore our official B2B membership community, the best place to connect, explore, share, and get inspired with everything related to food and beverage tourism
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